ALMOND CROISSANTS
True to the buttery crust of its shape, a croissant exquisitely reminds us that we don’t have to be whole, to beam with soulful warmth. Our signature almond croissants, earning their namesake from French for “crescent,” are delicate in their sweet, buttery flakiness and light in the give of its layers. Savor its oozing almond taste in every morsel!
Flour, Almond Flour, Sugar, Water, Egg, Butter, Yeast, Salt, Liquid Levain
To reheat, either microwave for 10 seconds to enjoy soft, or put in an oven for 350ºF for 3 minutes to enjoy crispy!